Publications

Junk food or haute cuisine to the ear? Investigating the relationship between room acoustics, sound-scape, and the perceived quality of restaurants
Zitatschlüssel	Steffens.
Autor	Steffens, J. and Wilczek, T. and Weinzierl, S.
Seiten	1–11
Journal	Frontiers in Built Environment
Nummer	7

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